Dairy Products
Our high-quality dairy range includes fresh milk, pure ghee, butter, and organic dairy alternatives, ensuring superior taste and nutritional value.
What Are Dairy Products?
Dairy products are derived from milk, which has been an important source of nutrition for people for thousands of years. These include products made from milk, such as cheese, yogurt, kefir, ice cream and butter. Cow’s milk can be found around the world, as well as milk from other mammals like sheep and goats, among others.
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The Dairy Group includes milk, yogurt, cheese, lactose-free milk and fortified soy milk and yogurt. The Dairy Group does not include foods made from milk that have little calcium and a high fat content. Examples of this are cream cheese, sour cream, cream, and butter.
The confusion could also come from the use of similar terminology - dairy product and animal by-product. But, contrary to these common misconceptions, eggs are NOT a dairy product. While eggs are indeed produced by animals and therefore by definition an animal by-product, they are not a derivative of dairy products.
While peanuts may cause allergies by themselves they don't actually contain any dairy, at all. Dairy can only be obtained from milking animals, despite some misleading food names.
- Cheese. Cheese also contains a high amount of lactose. ...
- Cream. Products made from cream — like ice cream, cream cheese, custard, or butter — should be avoided due to the high levels of lactose.
- Yogurt. ...
- Milk Chocolate.
